🍍 Tropical Passion Spritz

Light, bubbly, and refreshingly exotic.

Ingredients:

50ml Caribbean Passion Liqueur


100ml soda water


Fresh pineapple wedge


Ice

Method:

Build in a tall glass over ice. Garnish with a pineapple wedge and mint sprig.

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🍓 Passion & Berries Fizz

Sweet berries meet tropical bliss.

Ingredients:

40ml Caribbean Passion Liqueur

20ml vodka


A handful of fresh berries


Tonic water


Ice

Method:

Muddle berries, add liqueur and vodka, top with tonic. Serve in a highball glass with crushed ice.

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🍋 Zesty Passion Martini

Crisp, smooth, and citrusy with a tropical twist.

Ingredients:

50ml Caribbean Passion Liqueur


25ml lemon juice


10ml simple syrup

ice

Method:

Shake all ingredients with ice and fine strain into a chilled martini glass. Garnish with a twist of lemon.

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🥭 Mango Sunset

A layered tropical dream.

Ingredients:

40ml Caribbean Passion Liqueur


40ml mango juice


10ml grenadine

ice

Method:

Pour mango juice and liqueur over ice in a rocks glass. Slowly drizzle in grenadine for a sunset effect.

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🍸 Caribbean Kiss Shot

Bold and playful—perfect for parties.

Ingredients:

25ml Caribbean Passion Liqueur


25ml vanilla vodka

ice

Method:

Shake with ice and strain into a chilled shot glass. Rim with sugar for an extra touch.

🍊 Citrus Sunset

Bright, bold, and easy to sip.

Ingredients:

40ml Posboom Orange Liqueur

40ml cranberry juice

100ml sparkling water

Ice

Orange slice (for garnish)

Method:

Fill a glass with ice. Add liqueur and cranberry juice, top with sparkling
water. Garnish with an orange slice.

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🥂 Orange Velvet
Martini

Smooth and classy with a citrus twist.

Ingredients:

35ml Posboom Orange Liqueur

35ml vanilla vodka

10ml fresh lime juice

Ice

Orange zest (for garnish)

Method:

Shake all ingredients with ice. Strain into a chilled martini glass. Garnish
with orange zest.

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🍹 Spiced Orange Cooler

A refreshing blend with a warm, spiced kick.

Ingredients:

30ml Posboom Orange Liqueur

30ml spiced rum

100ml ginger ale

Ice

Cinnamon stick (optional)

Method:
Build over ice in a tall glass. Stir gently. Garnish with an orange wheel and
cinnamon stick for flair.

☕ Midnight Mocha Martini

Elegant, smooth, and deeply indulgent.

Ingredients:

40ml Posboom Coffee Liqueur

30ml vodka

20ml cream or milk

Ice

Cocoa powder or coffee beans (for
garnish)

Method:

Shake all ingredients with ice. Strain into a chilled martini glass. Garnish
with a light dusting of cocoa or a few coffee beans.

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🍫 Iced Coffee Crush

Cool, creamy, and irresistibly smooth.

Ingredients:

50ml Posboom Coffee Liqueur

100ml cold brew coffee

Dash of milk or oat milk

Ice

Method:

Build in a glass over ice. Stir gently and top with a splash of milk. Serve
with a reusable straw.

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🥃 Coffee Old Fashioned

A bold twist on a classic.

Ingredients:

30ml Posboom Coffee Liqueur

30ml bourbon or dark rum

2 dashes bitters

Orange peel (for garnish)

Ice

Method:

Stir ingredients over ice in a rocks glass. Garnish with a twist of orange
peel.

🍒 Cherry Blossom Fizz

Light, floral, and delightfully bubbly.

Ingredients:

40ml Posboom Cherry Liqueur

100ml prosecco or sparkling wine

10ml lemon juice

Ice

Fresh cherry or edible flower
(for garnish)

Method:

Add liqueur and lemon juice to a flute. Top with chilled prosecco. Garnish with
a cherry or flower.

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🌙 Velvet Cherry Sour

Smooth with a tart cherry twist.

Ingredients:

40ml Posboom Cherry Liqueur

20ml bourbon

20ml fresh lime or lemon juice

10ml simple syrup

Ice

Method:

Shake all ingredients with ice and strain into a coupe or rocks glass. Garnish
with a cherry or citrus twist.

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🥂 Black Forest Sparkle

Dessert-inspired and deeply delicious.

Ingredients:

30ml Posboom Cherry Liqueur

20ml crème de cacao

100ml soda water or tonic

Ice

Dark chocolate shavings
(optional)

Method:

Build in a tall glass over ice. Stir gently. Garnish with chocolate shavings or
a cherry.

❤️ Pomegranate Sparkle

Bright, bubbly, and irresistibly crisp.

Ingredients:

40ml Posboom Pomegranate Liqueur

100ml sparkling wine or rosé

Pomegranate seeds

Ice

Method:

Pour liqueur into a flute or coupe glass. Top with sparkling wine and add a few
pomegranate seeds for a pop of color.

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🍸 Crimson Sunset

Deep, fruity elegance with a citrus finish.

Ingredients:

35ml Posboom Pomegranate Liqueur

25ml gin or vodka

15ml fresh lemon juice

Ice

Lemon wheel (for garnish)

Method:

Shake all ingredients with ice and strain into a martini glass. Garnish with a
thin lemon wheel.

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🌺 Pomegranate Mojito
Twist

A bold twist on a classic favorite.

Ingredients:

30ml Posboom Pomegranate Liqueur

30ml white rum

Fresh mint leaves

10ml lime juice

Soda water

Ice

Method:

Muddle mint and lime juice in a glass. Add liqueur, rum, and ice. Top with soda
water and stir. Garnish with mint and pomegranate seeds.

💜 Blackcurrant Royale

A deep, luxurious sparkle.

Ingredients:

30ml Posboom Blackcurrant Liqueur

100ml dry champagne or sparkling
wine

Fresh blackberries (for garnish)

Method:

Pour the liqueur into a flute. Gently top with chilled sparkling wine. Garnish
with a blackberry or two.

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🍇 Berry Noir Sour

Dark, fruity, and perfectly balanced.

Ingredients:

40ml Posboom Blackcurrant Liqueur

20ml whiskey or dark rum

20ml lemon juice

Ice

Lemon peel or berry skewer (for
garnish)

Method:

Shake all ingredients with ice. Strain into a rocks glass over fresh ice.
Garnish with lemon peel or berries.

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🌌 Midnight Bramble

A bold, berry-forward twist on a classic.

Ingredients:

30ml Posboom Blackcurrant Liqueur

30ml gin

15ml lime juice

Crushed ice

Blackcurrant or mint sprig (for
garnish)

Method:

Shake liqueur, gin, and lime juice. Pour over crushed ice in a short glass.
Garnish and serve immediately.

🍓 Strawberry Starlight
Mule

Fresh, fizzy, and delightfully punchy.

Ingredients:

40ml Annelize’s Strawberry
Moonshine

100ml ginger beer

10ml lime juice

Ice

Fresh mint & strawberry (for
garnish)

Method:

Build in a copper mug over ice. Add moonshine and lime, top with ginger beer.
Garnish with mint and a sliced strawberry.

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🌸 Sparkling Strawberry
Moon

Light, bubbly, and full of charm.

Ingredients:

30ml Annelize’s Strawberry
Moonshine

100ml sparkling rosé or champagne

Fresh strawberry (for garnish)

Method:

Pour moonshine into a flute. Top with sparkling wine. Add a strawberry on the
rim or drop into the glass for a blush of color.

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🍋 Strawberry Shine
Lemonade

Sweet and citrusy with a summer twist.

Ingredients:

50ml Annelize’s Strawberry
Moonshine

100ml lemonade

Crushed ice

Lemon wheel & strawberry (for
garnish)

Method:

Fill a tall glass with crushed ice. Add moonshine and lemonade. Stir gently and
garnish with lemon and strawberry slices.